Lacucina - 628 Little Bourke street, Melbourne 3000

Vegetarian Risotto Balls Served with Tomato Relish

$26.00 - $41.00

Fried Calamari with Lemon & Pepper Seasoning Served with Rocket Salad & Aioli Sauce

$29.00 - $43.00

Tiger Prawns Cooked with Garlic, White Wine & a rich Creamy Sauce served on a Bed of Jasmine Rice (GF)

$29.00 - $45.00

Fresh local Mussels cooked in White Wine, Napoli, Garlic, Chili & Coriander served with Toasted Ciabatta

$29.00 - $44.00

Traditional Meat Balls slowly cooked in Tomato Sugo & served with Toasted Ciabatta

$29.00 - $46.00

Chef’s selection of Cured Meats Prosciutto, Hot Salami, Cured Ham, Olives, Artichoke, Grissini Sticks, Feta , Cheese and Gherkins

$37.00

$21.00

(VG)

$21.00

$21.00

Garden Salad with fried Calamari, Balsamic Glaze and Olive Oil

$32.00

Prawns tossed through White Wine, Creamy Basil Pesto

$36.00 - $39.00

Seasoned Beef Mince Meat slowly cooked with blended Tomatoes and Fresh Herbs

$36.00 - $39.00

Cooked with Bacon, Garlic, Chilli, White Wine and homemade Napolitana Sauce

$36.00 - $39.00

Cooked with Bacon, Garlic, White Wine, Parmesan Creamy Sauce & Egg Yolk

$36.00 - $39.00

Cooked with a Selection of Fresh Seafood, White Wine and Napolitana Sauce

$39.00 - $42.00

(VG)  Olive Oil, Garlic, Chilli, Parmesan with Mushroom & Cherry Tomato 

$32.00 - $35.00

Cooked with Salami, Olive, Chilli and Capsicum in homemade Napolitana Sauce

$29.00 - $32.00

Homemade Wagyu Meatballs cooked in Napolitana Sauce

$32.00 - $35.00

Chicken, Seasonal Mushrooms and Garlic Creamy Sauce

$36.00 - $39.00

 (VG/NF) Homemade Napoli Sauce ,Fresh Tomatoes, Onion, Celery and Fresh Herbs

$32.00 - $35.00

(GF)  Prawns, Mussels, Calamari, Scallops cooked with Garlic, tossed in Napolitana Sauce and Parsley

$39.00

Gluten Free Tagliatelle Served with seasonal vegetables, Sauteed Garlic and our signature Napoli Sauce.

$39.00

$42.00

Crumbed veal schnitzel served with beer battered chips & salad Or served with spaghetti Bolognese

$38.00 - $47.00

Crumbed Chicken Breast, Tomato Sugo, Mozzarell.

Served with beer battered chips and salad

$36.00

Wrapped in Prosciutto, Mashed Potato, White Wine Butter

$42.00

Marinated Prawns with Chilli, Olive Oil and Garlic cooked in homemade Napoli Sauce served on a bed of Jasmine Rice                          

$44.00

Please see our specials board or ask our staff for assistance

$44.00

220g Grass Fed

$48.00

350g Grass Fed

$59.00

   350g Rib Eye, Creamy Garlic King Prawns, Beer Battered Chips

$59.00

Mixed Leaf Salad with Cherry Tomatoes, Onions, Cucumbers

$14.00

Cherry Tomatoes, Olives, Cucumbers, Onion, Feta, Oregano & Olive Oil

$18.00

Served with Shaved Parmesan & Balsamic Dressing

$16.00

$11.00

$12.00

Italian tomato salsa, fior di latte, oregano & basil

$28.00

Fior di latte, Provolone, Gorgonzola & Parmesan 

$27.00

Fior di latte, Roasted Red Peppers, Grilled Zucchini, Eggplants, Basil (VG/VGA)

$31.00

Fior di Latte, Tiger Prawns, Garlic, Cherry Tomato, Basil, Chili

$33.00

Fior di Latte, Portobello Mushrooms, Truffle Oil, Fresh Parmesan (VG)

$31.00

Italian Tomato salsa, Fior di latte, Bacon, Ham, Pepperoni and Barbeque Sauce

$31.00

Italian Tomato salsa, Fior di Latte,  Ham, Mushrooms, Black Olives, Oregano

$31.00

Italian Tomato salsa, Fior di Latte, Ham and Pineapple

$27.00

Italian Tomato salsa, Fior di Latte, Pepperoni and Black Olives

$31.00

Italian Tomato Salsa, Fior Di Latte, Calamari, Prawns, Mussels, Scallops, Garlic, Parsley

$36.00

Traditional Italian delight made with espresso coffee, mascarpone,

 cacao Barry and Tia Maria liquor       

$19.00

Served with Butterscotch Sauce & Vanilla Bean Ice Cream

$19.00

Frangelico Liqueur, Expresso & Vanilla Ice Cream           

$21.00

   Vanilla, Belgium Chocolate, Raspberry Sorbet, Lemon Sorbet, Mango Sorbet

$11.00

$7.00

$7.00

$9.50